Madhur Jaffrey: Curry Easy Vegetarian
Published
25 September 2014
Madhur Jaffrey: Curry Easy Vegetarian
Delicious meat-free recipes
Simple recipes for popular classics
A perfect introduction to vegetarian curries
Who’s the author? Madhur Jaffrey, queen of curries and the world authority on Indian Food. Madhur is also an award winning actress and radio star.
What’s it about? Having published over 15 Indian cookbooks, Madhur presents a gorgeous collection of easy meat-free Indian dishes.
Recipes we love: Green Lentil Curry with Kale, Minced Lamb with Potatoes and Aubergine in a Peanut and Sesame sauce.
Good book for: Vegetarians and curry lovers.
You’ll like it if: You’re looking for tasty veggie Indian food that doesn’t require hundreds of specialist ingredients.
Following on from her bestselling cookbook, Curry Easy, Madhur is back with a beautiful new cookbook, Curry Easy Vegetarian.Offering over 200 brand new and simply delicious recipes, Madhur cooks a tantalising, mouth-watering array of meat-free dishes and proves, yet again, how easy it is to cook authentic Indian food at home.
Read this book? Tell us what you thought on our Facebook and Twitter pages.
Recipe Collections
Madhur Jaffrey’s Vegetarian Feast
These these vegetarian curry recipes from the queen of Indian cooking, Madhur Jaffrey, are wonderfully quick and easy to prepare.
